Himalayan Curry House Menu

Nepalese - Indo Cuisine
  • Appetizer

  • 1.GREEN SALAD:

    • $5.99

    Spring mixed, carrot cucumber avocado served with mango & honey based dressing 

  • 2.VEGETABLE MOMO (8 pcs):

    • $8.99

    Steamed dumpling filled with minced cabbage, cauliflower, spinach, cheese, onion cilantro & nepali herb and spices, served with tomato chutney. 

  • 3.CHICKEN MOMO (8pcs):

    • $9.99

    Steamed dumpling filled with minced chicken, onion garlic ginger paste cilantro, nepali herb and spices, served with tomato chutney.

  • 4.VEGETABLE PAKORA (Vegan) (5 pcs):

    • $4.99

    Cabbage, onion, potato mixed golden fried vegetable serve with mint sauce.

  • 5.CHICKEN CHILI:

    • $9.99

    Pan-fried chicken strips cooked tomato sauce, green chilly. Onion and bell paper. 

  • 6.PAPADAM:

    • $1.99

    Crispy lentil wafers, black paper, cumin

  • 7.SOYBEAN CHHOYELA (Vegan):

    • $6.99

    Freshly Boiled Soybean and mixed with onion, bell pepper and herbs, spices and lemon juice. 

  • 8.CHICKEN CHHOYELA :

    • $8.99

    Overnight Marinated pieces of chicken baked in tandoor oven and mixed with onion, bell pepper and herbs, spices and lemon juice. 

  • 9.ALOO SADEKO (Vegan):

    • $4.99

    Boiled Potatoes mixed with Himalayan spices served with mint and tamarind sauce.

  • 10. SPINACH SAMOSA(Vegan):

    • $4.99

    Fried triangular dough stuffed spinach, potato, green peas, cilantro seeds served with tamarind sauce. 

  • IN HOUSE SPECIAL

  • 11.GOAT CURRY:

    • $12.99

    Bone-in goat meat cooked in authentic Nepalis style in house special sauce, herbs and spices.

  • 12.CHICKEN WARP:

    • $8.99

    Marinated grilled chicken mixed with salad and homemade creamy sauce wrapped in plain naan

  • 13.VEGETABLE WARP:

    • $7.99

    Mixed spring salad cucumber carrot olive and avocado with homemade creamy sauce wrapped in plain naan.

  • 14.CHICKEN NOODLE SOUP:

    • $5.99

    Hearty Chicken broth combined with tender pieces of chicken, noodles and vegetables

  • VEGETABLE CURRY( SERVED WITH BASMATI RICE OR BROWN RICE )

    Entrees(all dishes are a-la-carte)

  • 15.MIXED VEGETABLE CURRY(Vegan):

    • $9.99

    Fresh  Seasonal vegetable sautéed in spices with garlic, ginger onion and tomato sauce.

  • 16.PANEER TIKKA MASALA:

    • $9.99

    Roosted cheese cubes cooked in creamy sauce with special herb and spices

  • 17.PALAK PANEER:

    • $9.99

    Minced spinach with fried cheese cubes cooked in a creamy sauce special herb and spices 

  • 18.MALAI KOFTA:

    • $9.99

    Ball of mashed homemade cheese, potatoes, nuts and spices cooked with specially prepared creamy sauce. 

  • 19.POTATO SPINACH (Vegan):

    • $9.99

    Fresh spinach with potato cooked in a tomato sauce with Nepali special herb and spices. 

  • 20.ALOO MATAR (Vegan):

    • $9.99

    Green snow peas and potatoes cooked in a onion and tomato sauce with spices.

  • 21.ALOO CAULI (Vegan):

    • $9.99

    Potatoes and Cauli flower sautéed with garlic, ginger pasted and cooked in a tomato onion sauce.

  • 22.ALOO BHANTA :

    • $9.99

    Eggplant mixed with potatoes and homemade onion sauce & spices.

  • 23.CHANA MASALA (Vegan):

    • $9.99

    Garbanzo beans cooked with special herb and spices in the house special sauce. 

  • 24.NAVARATNA KORMA:

    • $10.99

    Seasonal mixed vegetable cooked in a creamy sauce with coconut milk and cashew nut. 

  • 25.PUMPKIN CURRY(Vegan):

    • $10.99

    Organic Pumpkin cooked in a onion tomato sauce with  special herbs and spices. 

  • 26.DAL MAKHANI:

    • $8.99

    Black lentil, cooked with an onion tomato & creamy sauce.

     

  • 27.DAL TADKA (Vegan):

    • $8.99

    Yellow split & red lentil cooked an onion sauce with special herbs and spices. 

  • 28.ALOO PALAK:

    • 8.99

    Minced spinach mix with potatoes cooked in sauce & spices. 

  • 29.ALOO CHANA:

    • $8.99

    Potatoes mixed with garbanzo beans cooked with special herb and spices in the house special sauce.

  • 30.TOFU SAAG:

    • 9.99

    Fresh spinach with tofu cubes and associate with Himalayas sauce. 

  • CHICKEN DISHES(SERVED WITH BASMATI RICE OR BROWN RICE)

  • 31. CHICKEN TIKKA MASALA:

    • 10.99

    Boneless chicken cubes cooked in a creamy sauce. 

  • 32.CHICKEN CURRY:

    • $10.99

    Boneless chicken thing cooked in a onion tomato sauce with special herbs and spices.

  • 33.BUTTER CHICKEN:

    • $11.99

    Shredded tandoori chicken cooked in a onion tomato and creamy sauce.

  • 34.CHICKEN MUSHROOM:

    • $10.99

    Boneless chicken cooked with chopped mushroom in a onion and tomato sauce. 

  • 35.CHICKEN KORMA:

    • $11.99

    Boneless chicken cooked with coconut milk in a creamy sauce and cashew nuts.

  • 36.CHICKEN SPINACH:

    • $10.99

    Boneless chicken cooked with fresh chopped spinach and creamy sauce.

  • 37.PUMPKIN CHICKEN:

    • $11.99

    Organic pumpkin cooked with boneless chicken in an onion tomato sauce. 

  • 38.CHICKEN VINDALO:

    • $11.99

    Boneless chicken with potato cooked in a onion tomato with vindaloo sauce.

  • LAMB DISHES( SERVE WITH BASMATI RICE OR BROWN RICE)

  • 39.LAMB CURRY:

    • $11.99

    Boneless Lamb pieces are cooked in house Special Sauce with various herbs and species.

  • 40.LAMB TIKKA MASALA:

    • $11.99

    Boneless lamb cubes cooked in a creamy sauce.

  • 41.LAMB VINDALO:

    • $11.99

    Boneless lamb cubes cooked with potatoes cooked in an onion tomato sauce. 

  • 42.LAMB KARAHI:

    • $12.99

    Boneless lamb cubes sautéed with onion tomato bell paper with garlic ginger paste.

  • 43.LAMB MUSHROOM:

    • $11.99

    Boneless lamb cubs cooked with fresh mushroom along with house special sauce.

  • BIRYANI

    (If you have any allergies with cashew and almonds please let us know )

  • 44.VEG BIRYANI:

    • $11.99

    Seasonal mixed vegetable cooked with basmati  rice  in a special biryani masala

  • 45.LAMB BIRYANI:

    • $13.99

    Premium boneless  Lamb cubes cooked with basmati rice in a special meat biryani masala

  • 46.CHICKEN BIRIYANI:

    • $11.99

    Boneless chicken cooked with basmati rice special meat biryani masala 

  • 47.GOAT BIRYANI:

    • $12.99

    Premium Goat meat with bone cooked with basmati rice in a special biryani meat masala.  

  • SEAFOOD CURRY ( SERVED WITH BASMATI RICE OR BROWN RICE )

  • 48.FISH CURRY:

    • $13.99

    Salmon fillets cooked with house special sauce, different herb and spices. 

  • 49.FISH VINDALO:

    • $13.99

    Salmon fillets cooked with potatoes in a onion tomato with vindaloo sauce. 

  • 50.FISH TIKKA MASALA:

    • $13.99

    Salmon Fish Cubes cooked in a creamy sauce

  • 51.SHRIMP KORMA:

    • $13.99

    Jumbo shrimp cooked with tomato, onion and cashew based creamy sauce cooked in coconut milk.

  • 52.SHRIMP VINDALO:

    • $13.99

    Jumbo shrimp cooked with potatoes in specially prepared vindaloo sauce.

  • TANDOORI DISHES (SERVED WITH BASMATI RICE OR BROWN RICE)

  • 53.TANDOORI CHICKEN:

    • $13.99

    Marinated bone in half chicken in yoghurt and spices, broiled in the tandoor oven serve in sizzling platter with sautéed veggies.

  • 54.CHICKEN TIKKA KABAB:

    • $13.99

    Boneless chicken Brest marinated with special herbs and spices baked in a tandoor oven serve in a sizzling platter 

  • 55.LAMB TANDOOR BOTI KABAB:

    • $15.99

    Boneless lamb marinated in a mild spiced yoghurt bland

  • 56.MIXED GRILL TANDOOR:

    • $15.99

    Overnight marinated chicken breast/ lamb/ shrimp cooked in tandoor oven and serve with sizzling platter.

  • NAN & BREADS

  • 57.PLAIN NAAN:

    • $1.99

    Soft tandoori bread 

  • 58.GARLIC NAAN:

    • $2.99

    Tandoori breads topping with garlic and cilantro

  • 59.ONION KULCHA:

    • $3.99

    Stuffed tandoori bread with red onions mixed with chat masala cilantro

  • 60.BADDAMI KASMIRI NAAN:

    • $3.99

    Stuffed tandoori bread with cashew/cherry/coconut/ raisins

  • 61.TANDOORI ROTI:

    • $1.99

    Whole wheat tandoori bread cooked in clay oven. 

  • 62.ALOO PARATHA:

    • $3.99

    Stuffed bread with seasons potatoes & peas

  • 63.COCONUT NAAN:

    • $3.99

    Stuffed bread filled with coconut cooked in clay oven. 

  • SIDES

  • 64.CUCUMBER RITA:

    • $2.99

    Yoghurt blended cucumber & special spices 

  • 65.MANGO CHUTNEY:

    • $2.99

    Mango in tangy spice mixed 

  • 66.ACHAAR:

    • $2.99

    Pickled green Mangos, lemon root & green chilies 

  • 67.BASMATI RICE

    • $1.99
  • 68.BROWN RICE

    • $1.99
  • DESSERTS

  • 69.KHEER:

    • $2.99

    Basmati rice cooked in a milk with special herbs and spices nut and raisins. 

  • 70.GULAB JAMUN:

    • $2.99

    Deep fried reduced milk dumpling in Cardamom sugar syrup. 

  • BEVERAGE

  • 71.LASSI:

    • $1.99

    Yoghurt blended with herbs
    (Plain, Sweet or salted) 

  • 72.MANGO LASSI:

    • $2.99

    Mango Blended with yoghurt

  • 73.CHAI(TEA):

    • $2.99

    Nepali Orthodox tea boiled with Milk, Cardamom, Clove, Cinnamon powder 

  • Alcoholic Beverage

    Please Ask for Availability of :
    American/ Indian/ Nepali Beer and Wine.

  • LUNCH SPECIAL NEPALI THALI

    Served Between (11.30 to 3 pm only)

  • CHICKEN THALI:

    • $9.99

    Thali is the combination of Nepali Chicken Platter served with chief special veg curry, basmati rice, pickle, lentil soup, yogurt, papadum and Chef Special Salad.

  • LAMB THALI:

    • $9.99

    Thali is the combination of Nepali Lamb Platter served with chief special veg curry, basmati rice, pickle, lentil soup, yogurt, papadum and Chef Special Salad. 

  • GOAT THALI:

    • $9.99

    Thali is the combination of Nepali Goat Platter served with chief special veg curry, basmati rice, pickle, lentil soup, yogurt, papadum and Chef Special Salad.

  • CHANA MASALA THALI:

    • $9.99

    Thali is the combination of Nepali Garbanzo beans Platter served with chief special veg curry, basmati rice, pickle, lentil soup, yogurt, papadum and Chef Special Salad.

  • MIXED VEG THALI:

    • $9.99

    Thali is the combination of Nepali Mix Vegetable Platter served with chief special veg curry, basmati rice, pickle, lentil soup, yogurt, papadum and Chef Special Salad.

  • VEG CHOWMEIN

    • $9.99

    A Fried Noodles seasoned with vegetables prepared with Nepali style spices. 

  • CHICKEN CHOWMEIN:

    • $9.99

    A Fried Noodles seasoned with chicken prepared with Nepali style spices.